AVEMAR™ AWGE is a dietary supplement that contains AVEMAR™ pulvis, fermented wheat germ extract.
Dried fermented wheat germ extract, fructose and orange falvour.
Use: One box of AVEMAR™ AWGE contains 30 sachets (each sachet containing 17g of granulate). To consume, mix AVEMAR™ with 100-200ml of liquid and stir until the granulate has dissolved.
Before consuming AVEMAR™, please read the detailed User information.
Recommended Dosage: For adults with body weight of 90 kg or less, one sachet is recommended per day. For adults with a body weight greater than 90 kg, 2 sachets per day, one in the morning and one in the evening.
Storage Requirements: AVEMAR™ AWGE must be stored in conditions below 79˚F degrees.
|Granulate AWGE||Tablet||Granulate Stevia|
|Form:||water soluble granulate||film-coated tablet||water soluble granulate|
|Active ingredient:||Avemar™ pulvis||Avemar™ pulvis||Avemar™ pulvis|
|Daily dosage / bodyweight:||1 packet / under 90kg||2×4 tablets / under 50kg||1 packet / under 90kg|
|2×5 tablets / 50-90kg|
|2 packets /over 90kg||2×7 tablets/ over 90kg||2 packets /over 90kg|
|Storage:||below 26oC||below 26oC||below 26oC|
How To Use AVEMAR™ AWGE
Use: To consume, mix AVEMAR™ with 100-200ml of liquid and stir until the granulate has dissolved. AVEMAR™ is flavoured with natural orange flavor and fructose.
Recommended dosage: For adults with body weight of 90 kg or less, one sachet is recommended per day. For adults with a body weight greater than 90 kg, 2 sachets per day, one in the morning and one in the evening. It is also recommended to take the daily dosage on an empty stomach.
Storage Requirements: The AVEMAR™ AWGE must be stored in conditions below 79˚F degrees.
Avemar™ Fermented Wheat Germ Extract
Wheat germ, both fermented and unfermented, has been a part of the human diet for millennia with no indication that it poses any health hazards. Avemar™ is produced from wheat germ. A loaf of whole-wheat bread containing about 2 cups of whole-wheat flour (∼270 g) includes about 7 g of wheat germ. Wheat germ is also used as an ingredient in a wide variety of foods formulated to provide advantageous nutritional characteristics without any adverse effects.
The fermented wheat germ in Avemar™ pulvis is substantially equivalent to the fermented wheat germ found in whole-wheat food. Historically safe consumption of whole-wheat products also provides strong evidence of the safety of Avemar™ pulvis for its intended use.